Filtering by: Classes
Feb
2
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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Mar
2
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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Apr
6
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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May
4
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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Jun
1
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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Jan
11
7:00 PM19:00

Positivi-Tea Yoga

At Earth Pulse Yoga: a ladies-only event!

Meditation followed by conversation with tea and cake from Emma's Tea Spot. A time when women come together to nurture ourselves and one another.

Friday, January 11th features Sahffi Lynne, who will facilitate a medicine music meditation hour.

Blankets, bolsters, yoga mats, and chairs are provided. Wear comfortable clothing and bring anything additional that aids in your comfort and allows you to totally relax.

No drop-ins for this gathering. Thank you for registering in advance!

About Sahffi:

Sahffi Lynne is an international singer/songwriter, musician and teaching artist who considers her music medicine to open hearts and feed the soul. With a performance degree from The Peabody Conservatory of Music, a #1 house music song in South Africa, five independently released albums (with a sixth on its way), and a 2015 & 2010 Individual Artist Award in Solo Performance from the Maryland State Arts Council, she sings songs channeled through her with a passion to open and connect hearts around the world. She is honored to also perform with her medicine music band “OverGlow” and teach private voice lessons for those ready to release their singing voice and their fears using her own “Vocal Ladder” teaching method. http://www.sahffi.com/

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Jan
5
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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Dec
14
7:00 PM19:00

Positivi-Tea Yoga

At Earth Pulse Yoga: a ladies-only event!

Meditation followed by conversation with tea and cake from Emma's Tea Spot. A time when women come together to nurture ourselves and one another.

Friday, December 14 features Serket, who will facilitate a one-hour sound meditation with Crystal-Singing Bowls. (See below for more information about Serket.)

Blankets, bolsters, yoga mats, and chairs are provided. Wear comfortable clothing and bring anything additional that aids in your comfort and allows you to totally relax.

No drop-ins for this gathering. Thank you for registering in advance!

About Serket:

My name is Serket AmunRe, Instructor for the Royal Queens Wellness Center and I'm so excited to tell you all about myself and my journey to connecting to my life path. Since 2014 I've had a love for teaching others alternative healing and relaxation practices, Crystal healing benefits, sound meditations, group meditations, private Reiki sessions and certifications, Chakra balancing, Aromatherapy/Essential oil benefits, and their uses by way of comprehensive workshops.

At present I have been traveling to various locations to teach workshops to all who are interested. I have been in professional practice here in Baltimore for four years. I was lead to become a certified crystal healing Practitioner, Reiki Master and Instructor, as well as certified sound meditation practitioner, and Ancient Egyptian meditation practices using mantras.

Ever since I have been a one woman traveling workshop Instructor, sharing these various practices my greatest joy is witnessing RQWC's workshop participants in amazement as they learn all the comprehensive information shared , coupled with their sheer excitement to apply what they learned to enhance their quality of life. My motto is: "You Deserve to Live a Royal Life."

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Dec
1
9:00 AM09:00

Kids Cook

Chef Jane Parker leads a cooking/baking class for children ages 4-12 on the first Saturday morning of every month. Visit this page closer to the event date for details about the focus of this month's class.

Class - $15.00, Optional Cream Tea for Parents - $10.00

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Nov
16
7:00 PM19:00

Positivi-Tea Yoga

At Earth Pulse Yoga: a ladies-only event!

Meditation followed by conversation with tea and cake from Emma's Tea Spot. A time when women come together to nurture ourselves and one another.

November 16 features Kerry Syed Martinez, who will lead a one-hour yoga nidra, or as Kerry puts it, "meditation made easy." No drop-ins for this gathering. Thank you for registering in advance!

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Nov
3
9:00 AM09:00

Kids Cook: Thanksgiving Dinner

“I Can Help with Thanksgiving Dinner”

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Chef Jane Parker will guide children ages 5-12 in making items that they can reproduce for Thanksgiving Dinner:

  • Celery and Blueberry Caterpillars

  • Cornucopia Snack Mix

  • Cranberry Sauce

  • Decorated Pumpkin Cupcakes

Class limited to 8 Children

Class - $15.00, Optional Cream Tea for Parents - $10.00

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May
4
5:00 PM17:00

Class: Spring Fruit Tarts

Chef Jane Parker from Calling All Cooks will demonstrate:

Spring Fruit Tarts

Chef Jane will demonstrate making and rolling tart pastry, with 2 fillings, and topping it with a variety of fresh fruits - a truly spectacular Spring Dessert!

Class includes Emma’s Cream tea.

  • Date: April 6, 2018 
  • Time: 5:00 (prior to First Friday Event) 
  • Price: $22.00 (includes tea, class, and sampling) 

Chef Jane Parker from Calling All Cooks brings a wealth of knowledge and experience in food service management, restaurant ownership, product development,  and culinary education to classes and demonstrations with an informative and engaging style.

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Apr
6
5:00 PM17:00

Class: Cooking with Tea

Chef Jane Parker from Calling All Cooks will demonstrate cooking with tea, featuring:

  • Tea Poached Chicken Breast with Tea Rice Pilaf and
  • Marbelized Chinese Tea Eggs

Class will include Emma's Cream Tea and Sampling of demonstration foods 

  • Date: April 6, 2018 
  • Time: 5:00 (prior to First Friday Event) 
  • Price: $25.00 (includes tea, class, and sampling) 

Chef Jane Parker from Calling All Cooks brings a wealth of knowledge and experience in food service management, restaurant ownership, product development,  and culinary education to classes and demonstrations with an informative and engaging style.

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Tea Class & Tea Party
Mar
2
5:00 PM17:00

Tea Class & Tea Party

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This month we are doing the life and history of TEA! Our guest chef Sarah Jane Parker creates our lovely top tier petit fours for our High Teas and will be taking us on a TEA-Riffic journey in all things Tea. $20 gets you the class and a Cream Tea with all the trimmings.

Register here.

Chef Jane Parker from Calling All Cooks brings a wealth of knowledge and experience in food service management, restaurant ownership, product development,  and culinary education to classes and demonstrations with an informative and engaging style.

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Starting Your Own Cut-Flower Garden
Feb
2
5:30 PM17:30

Starting Your Own Cut-Flower Garden

Join us this First Friday for an introductory class for flower fanciers:

Starting Your Own Cut-Flower Garden with Beth Jones

Learn sustainable and cost-effective ways to plan, plant, grow, cut and share flowers, including:

  • Herbs
  • Perennials - including native Maryland species
  • Cool-hardy and warm-seasonal annuals
  • Woodies

The class includes a Sweet Cream Tea!

  • Date: February 2, 2018

  • Time: 5:30-6:30pm

  • Cost: $20

RSVP below:

Name *
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